What people will put in thier mouths......

Yesterday I encountered something that was completely foreign to me that I simply could not keep to myself. A co-worker has talked about eating lamb “fries” for pretty much the duration of my employment at “The Gas Factory”. Now for those of you north of the Mason Dixon Line, and well for most of you south, “fries” are the testicles of the lamb. Gross I know. Well after 3 LONG years of talking about the “fries” and how good they are and how they taste just like tenderloin (I truly doubt that) this co-worker brings in a mess of “fries” to share along will all the assorted fixin’s that go along with eating balls. Now, I’m sure the first question that is running through your mind is what on Earth would make someone look at balls and go …….mmm I bet that would taste good. That is an excellent question that I could not begin to answer. The second question has to be “What are the assorted fixin’s that accompany testicles?” I do have an answer for the latter: white gravy (they were very specific on the gravy color, not brown gravy but WHITE) and buns. I’ll give you a moment to process……..ok. This only leaves me with how is this delectably phallic sandwich assembled? So do you but the balls between the buns and then cover it in white gravy or are all the balls covered in white gravy then placed between the buns? I’ll let you decide.